ABOUT ME

Hola πŸ™‚

About me-Slurpy platter

I’m Sindhu and Welcome to Slurpy Platter πŸ™‚
An ex- digital marketer by profession and a food blogger, stylist and photographer by passion.
Β I strongly believe in this line and live by it: “Life is a kitchen and you’ve got to put on your best apron and whip up something incredible.” πŸ™‚

About Sindhu Bharadwaj

Sindhu started as a journalist with one of the leading dailies in Karnataka and in India as a feature writer and had her first stint with food when she covered the local restaurants in Bangalore and wrote extensively about them.

She then went on to become a digital marketer with one of the leading agencies in Bangalore where she handled brands and was involved in social/digital strategies and execution. She has developed strategies for a one of the largest distributors of Asian food products and condiments in Asia, AU and EU and has been instrumental elevating the brand value and social presence in the Australian market.

Her expertise lies in recipe development, food styling and photography. She is also a freelance writer, and her recipe has been featured on Deccan Herald and also on TV shows. She has also conducted workshops on baking basics and healthy eats for kids and adults alike.

What to look for on Slurpy Platter?

Mostly, authentic, simple and healthy vegetarian indigenous and global recipes that makes it easy even for a novice to get addicted to cooking.

If you’re interested to work with Sindhu for brand activation and collaborations please shoot an email to:Β Β slurpyplatter11@gmail.com
All contents including text and pictures is copyrighted and belongs to the author. Any unauthorized usage will constitute to plagiarism.Β 
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  • Harini Naidu
    January 13, 2013 at 7:58 am

    Never knew you were a chef too. But the courage you have shown in bringing out this venture is commendable buddy:) Great Going….. Wherever you go folks of "Namma Bengaluru" rocks!!!

  • sindhu s bharadwaj
    January 15, 2013 at 7:34 pm

    lol, thanks Harini:) just pursuing a passion ashte πŸ™‚

  • Minu Kulkarni
    January 16, 2013 at 5:25 am

    Loved all the recipes… My story of loving to cook is exactly like yours πŸ™‚ I love to cook too and keep trying something new and it feels great esp when my husband loves my preparation and I am sure u know how it feels πŸ™‚ will definitely try your recipes… keep sharing… Happy Cooking πŸ™‚

    • sindhu s bharadwaj
      January 16, 2013 at 10:47 pm

      Thanks Minu πŸ™‚ those words mean a lot :)lol all cooking experiments perhaps begin like that πŸ™‚ You may try any of the recipes posted here and if you like it, you're welcome to post your pictures on my facebook page πŸ™‚

  • Roopa
    February 14, 2013 at 4:07 am

    Hi Sindhi, Your site is very good and professional kane…..i will try your way of fired rice. Gr8 going my little sis….all the best

  • Prathima Rao
    February 14, 2013 at 5:21 am

    Heyy…Glad you stopped by my space & more glad to have met another Kannadiga..!!There are in fact few of them on food blogging world..I am from Mangalore..Sure to be a regular visitor of your lovely space with so many mouthwatering recipes..Keep rocking Sindhu!!
    Prathima Rao
    Prats Corner

  • belleplante
    April 1, 2013 at 3:29 am

    Hey Sindhu. I tried Tomato Basil last week and it turned out to be so good! Your Baking Basics page also helped. Hope to see more recipes from you..

    • slurpyplatter
      April 3, 2013 at 8:33 pm

      Thank you belleplante πŸ™‚ your kind words warmed up my heart πŸ™‚ You have a lovely blog too πŸ™‚